Name: Tajarin al tartufo bianco
Prep time: 30 min
Cook time: 3 min
Total time: 33 min
Yield: 2 persone
Ingredients: Tajarin: 250 g; Parmigiano reggiano: 30 g; Burro: 50 g; Tartufo bianco: 6 g; Sale: q.b.; Pepe: q.b.